'Ingredients that change with the seasons inspire my menu development and ensure a truly traceable dining experience reflecting my farm to table philosophy’ — Simon Rogan


Our menus are inspired by the constant changing of the seasons. Expect the best seasonal and local ingredients, handled with passion and creativity.

Vegetables, herbs, fruits and flowers that are grown on Our Farm take centre stage, along with the finest produce from the surrounding countryside.

We only use exceptional, mostly homegrown ingredients that are harvested in their prime. This is why our tasting menus change as often as the weather in which our ingredients are grown.

Sample Tasting Menu

We can usually cater for most health or allergy-related dietary requirements with advance notice but, unfortunately, we cannot cater for dietary requirements on the day. Please specify any dietary requests when making the reservation so advance notice can be given to the kitchen.

Our Farm tours are available on request, please let us know when you book your table with us.

Please note that L'Enclume is closed on Sundays and Mondays.

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