Simon Rogan's iconic riverside restaurant, where passion and creativity showcase the finest home-grown, hand-picked ingredients and harness the powerful connection between food and nature.



Comfortable rooms and suites, full of charm and character. Enjoy a break in the historic village of Cartmel.


Aulis at L'Enclume

A chef's table experience like no other. Where a deep respect for nature and the wild meets cutting edge technique, imagination and passion.



'Ingredients that change with the seasons inspire my menu development and ensure a truly traceable dining experience reflecting my farm to table philosophy’ — Simon Rogan

L’Enclume holds two Michelin stars, five AA Rosettes and was named the number one restaurant in the UK by The Good Food Guide 2020.

Read more about Simon Rogan


Expect the best seasonal and local ingredients, handled with passion and creativity. Vegetables, herbs, fruits and flowers grown on Our Farm take centre stage, along with the finest produce from the surrounding Cumbrian countryside.

As we only use the freshest seasonal ingredients, menus are subject to change. L’Enclume can usually cater for most health or allergy related dietary requirements with advance notice. Please mention any dietary requests when making the reservation so advance notice can be given to the kitchen.

Sample lunch and dinner menu

Sample lunch menu

Our Farm tours are available on request, please let us know when you booking your table with us.

Read our Covid-19 health & safety procedures.

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