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A glimpse into our two-Michelin starred restaurant Ion Harbour with Michelin Guide

We were given the fantastic opportunity to shine a light on our restaurant in Malta, where Simon talks about our venture into Malta and the ‘wealth of produce’ available in Valetta and the beautiful island. Michelin’s article and the video below.

Watch the Video

Nkc Big Green Egg Homeby SR Recipe012 copy
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*Lake District Farmer 50 Days Aged Rib Steak Seasoned in Our Green Seasoning, Our Farm Herb Salsa | July 2025*

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